Join Stuart Read and Nicole Hardwick for this month’s Prestige Market Movements update, your essential briefing on the latest shifts across the hospitality supply chain. In this episode, we break down the key commodity categories impacting operator margins right now,…
The Current Status Quo Anyone who imports goods from overseas as part of their routine business operations understands the huge number of associated fees and costs. However, one fee that is rarely discussed is the cost of tolls on international…
What will changing costs mean for your operation this Autumn? Join Entegra’s supply management experts for the Market Watch Autumn Webinar, a live conversation that will help operators turn complex market shifts into more informed purchasing, planning and operational decisions…
Yesterday’s report from accountants UHY Hacker Young delivered a stark reality check for the hospitality sector. Profits across Britain’s 100 biggest restaurant groups have plummeted by 44% over the past year, dropping from £365m down to just £204m. The message from the…
Food and drink prices in hospitality rose by 0.2% month-on-month in July, the latest Foodservice Price Index from NIQ and Prestige Purchasing reveals. While the pace of monthly price increases slowed from 1.8% in June, inflationary pressures remain firmly embedded…
Join Stuart Read and Nicole Hardwick for this month’s Prestige Market Movements update, your essential briefing on the latest shifts across the hospitality supply chain. In this episode, we break down the key commodity categories impacting operator margins right now,…
Food and drink prices in hospitality rose by 1.8% month-on-month in June, the latest Foodservice Price Index from NIQ and Prestige Purchasing reveals. The sudden inflationary spike follows an easing of prices in May. It highlights a complex and challenging…
In our latest video discussion, we sit down with industry experts to unpack why operational agility and supplier collaboration have become survival traits for modern hospitality brands. Touching on the immediate supply chain impacts of severe weather shifts - including…
Food and drink prices in the hospitality sector recorded a minor month-on-month decrease of 0.1% in May, bringing the Foodservice Price Index to 150.5, NIQ and Prestige Purchasing reveal. This slight deflationary movement offers a measure of stability following the…
Food and drink prices in the foodservice sector recorded a minor month-on-month decline of -0.2% in February, the latest Foodservice Price Index from NIQ and Prestige Purchasing reveals. The slight easing builds on a stabilisation of prices in January, bringing…